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Vidhata Impex Bandhani Hing gives piquant taste when added to gravies and vegetable curries. Add small amount of Bandhani Hing when tempering the food dish. It is also called the secret weapon of Indian cuisine. FLEVOMIX Spices are Hand Processed Spices and Mixes that are high on taste and light on digestion.

Buttermilk Masala

Vidhata Impex in-house brand Flevomix’s Buttermilk Masala is amazing add on to your everyday buttermilk giving it a refreshing taste and add tinge of flavour to it. Serve cold buttermilk with the masala and have a refreshing drink.

Vidhata Impex in-house brand Flevomix’s Chat Masala makes your chaat and pakoras very tasty. Make your food tangy and flavourful by sprinkle of Flevomix Chat Masala and add zing to your everyday food items. FLEVOMIX Spices are Hand Processed Spices and Mixes that are high on taste and light on digestion.

Vidhata Impex in-house brand Flevomix’s Chicken Masala makes spiced curry sauce. Blended Masala when added to gravy gives flavourful and delightful aroma and taste. Chicken are most liked form of non vegetarian food.

Vidhata Impex in-house brand Flevomix’s Chole Masala is authentic Chole Masala to make lip smacking Chole right at your home to eat with Bhatura, Puri, Parathas and Naan. Get the taste of dhaba style Chole masala every time you cook bringing everyone on the dining table with the aroma.

CURRY POWDER MASALA

Vidhata Impex in-house brand Flevomix’s CURRY POWDER MASALA will make tasty curries that will bring everyone to dining table with its enticing aroma. Add to curries, paneer, and gravies to bring authentic taste.

Vidhata Impex in-house brand Flevomix’s Dabeli Masala will take you Gujarat with its authentic flavour. Savour the authentic Kutchi Dabeli right at your home as it is very simple to use. Serve it with roasted peanuts and Pomegranate seeds.

Dal Makhni Masala

Vidhata Impex in-house brand Flevomix’s Dal Makhni Masala is blended spices for your buttery and delicious Dal Makhni. Relish the authentic Dal Makhni as if you got it right from the restaurant. Get the taste of Dal Makhni just like in Punjab.

Egg Cury Masala

Vidhata Impex in-house brand Flevomix’s Egg Cury Masala gives the Egg curries twist in taste. Eggs are good source of protein and with sprinkle of the blended spices will add right zing to it. FLEVOMIX Spices are Hand Processed Spices and Mixes that are high on taste and light on digestion.

Vidhata Impex in-house brand Flevomix’s FISH MASALA will make tasty and lip smacking fish curry dishes. Add to bring authentic taste. FLEVOMIX Spices are Hand Processed Spices and Mixes that are high on taste and light on digestion.

Vidhata Impex in-house brand Flevomix’s Franky Masala adds tangy and flavourful twist to your Franky. Just add Vidhata Impex Franky Masala in the filling mixture and sprinkle it before rolling it as delicious and appetizing Franky is ready.

Kanda Lasun Masala

Vidhata Impex in-house brand Flevomix’s Kanda Lasun Masala gives you amazing taste of Mumbai street style flavour to any dishes you add. Specially used in making Maharashtrian cuisine. It can also be used to eat along with Parathas as accompaniment.

Kesar Milk Masala

Vidhata Impex in-house brand Flevomix’s Kesar Milk Masala adds healthy ingredients, taste and aroma to your milk. Add everyday in your milk while it simmering to enjoy delightful Kesar Milk. FLEVOMIX Spices are Hand Processed Spices and Mixes that are high on taste and light on digestion.

Kitchen King Masala

Vidhata Impex in-house brand Flevomix’s Kitchen King Masala is authentic Kitchen King Masala which is known as the “king of all spices”. It’s prepared with a variety of spices that are precisely combined.

Vidhata Impex in-house brand Flevomix’s Meat Masala makes spiced curry sauce. Blended Masala when added to gravy gives flavourful and delightful aroma and taste. FLEVOMIX Spices are Hand Processed Spices and Mixes that are high on taste and light on digestion.

Vidhata Impex in-house brand Flevomix’s Misal Masala is Maharashtra cuisine’s special to add on to simmering mixture of pulses and farsan (savoury snacks) and eaten with Bread or Pav. Add dash of lemon, chopped onions and sprinkle some coriander leaves and enjoy local and street style Misal right at your home.

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