Black Raisins

Black raisins, also known as “Kari drakh,” have come to play a crucial part in the dried fruit industry. These chewy, dark-coloured treats are a favourite of people of all ages and are used as either a chocolate production component or in baked goods. Additionally, they provide relief from conditions including constipation and acidity. The nutrients in these dried fruits increase skin and cell lifetime while defending against cancer and other degenerative diseases.