chocolate mousse

Step 1: Dissolve Moments Chocolate Mousse (Entire Content Of The Packet) In 200ml (8c)Cold Milk. Step 2: Whip The Mixture With An Electric Whipper For 3 Minutes,At Maximum Speed.In Case Of Manual Whipper Whip It For 6 Minutes. Step 3:Refrigerate For About 15 Minutes And Now Your Delicious Mousse Is Ready To Serve.