Mamra

Indian-style kurmura, or puffed rice, is used to make sour snacks like bhel or even sweets like kurmura laddoo. Both Basmati and non-Basmati varieties of kurmura are offered. Muri, mamra, and kurmura are other names for puffed rice. Little salty in flavor, is manufactured from premium parboiled rice and is popular both in India and abroad. The Indian snack is beneficial for everyone, whether it is for enhancing skin, strengthening bones, or increasing digestion.